Technical Specifications and Performance Data The used Enolmeccanica Vallebelbo SRL Sirio 4-T is a four-head capping machine designed for the reliable application of 30x60 aluminum screw caps (Stelvin type) on still wine bottles. Designed for glass containers and optimized for the 0.75 L format, it is an efficient choice for beverage production environments and industrial packaging operations requiring reliable capping performance in a used bottling line. Manufacturer: Enolmeccanica Vallebelbo SRL Model: Sirio 4-T Year of manufacture: 2013 Machine category: Glass wine bottle capper No. of heads: 4 Throughput: Up to 4,000 bottles/hour (depends on format and line) Cap type/size: Aluminum screw cap, 30x60 (Stelvin type) Bottle size: 0.75 L Container types: Glass (easily integrated into lines handling PET, glass or aluminum containers) Product types: Still wine Condition: READY FOR OPERATION (second hand) Documentation: Manuals available Safety: Equipped with safety devices Advanced Automation and Control Systems Designed to ensure constant torque and repeatability, the Sirio 4-T applies aluminum screw caps with stable and repeatable force to protect the integrity of the product and the aesthetics of the bottle. The machine is built to interface with standard PLC/HMI architectures typically found in beverage manufacturing, allowing for simple speed monitoring, alarms, and interlocks. Bottle presence and cap presence sensors can be integrated to reduce misfeeds and stoppages, while the cap management system supports smooth cap picking and application at rated speeds. Intuitive operator controls and access points simplify setup, format changeovers, and routine checks, supporting safe and efficient operation in industrial packaging environments. Production Line Integration Capability This capper integrates seamlessly into existing or new bottling line layouts. It pairs seamlessly with upstream rinsing and filling equipment and downstream labeling, inspection, and packaging systems. The Sirio 4-T supports inline operation with standard conveyor heights and can be configured for standalone use where required. While optimized for 0.75L glass wine bottles, the platform allows for format adaptations using dedicated changeover components. It is particularly suited to wineries and premium beverage producers looking to standardize capping performance while maintaining flexibility across SKUs. In mixed lines that can process water, juice, or beer in PET, glass, or aluminum containers, the Sirio 4-T serves as a dedicated station for still wine in glass formats. Machine Condition and Maintenance History Built in 2013 and pre-owned, this unit is READY TO USE and suitable for rapid deployment in beverage production. The machine includes safety devices and manuals to support installation, training, and long-term use. Routine maintenance points are accessible, and service procedures are aligned with common practices for capping, filling, and labeling equipment in modern bottling plants. Operational Performance and Versatility With four capping heads and a rated speed of up to 4,000 bottles/hour, the Sirio 4-T balances productivity and gentle bottle handling. Precise torque application helps ensure proper closure sealing and a consistent appearance on 30x60 aluminum screw-on caps. The system's robust construction supports the continuous shifts typical of industrial packaging, and its compatibility with standard conveyors facilitates integration alongside dedicated still wine rinsing, filling, and labeling stations. Installation and Site Preparation Requirements For best results, prepare a level base and align conveyor heights to match upstream fillers and downstream labelers. Provide electrical power according to local plant standards and allow for operator access, safety guarding, and changeover operations. Integration with cap feeding systems and line controls can be configured during commissioning to match speeds and minimize downtime. Safety Standards and Compliance Certification The Sirio 4-T features guards and interlocking access doors to protect operators during normal operation and format changeovers. Emergency stop circuits and clear HMI messaging support safe and efficient operation. Hygienic, easy-to-clean surfaces around the capping area help maintain the required quality standards in beverage packaging. Safety features and manuals facilitate compliance with standard facility policies for equipment used in a professional beverage production environment.