Used Pieralisi olive oil malaxers with control panel and P60 pumps. Technical Specifications and Performance Data. These Pieralisi olive oil malaxers are pre-owned processing units designed for the malaxation stage of industrial olive oil extraction lines. As a key step between crushing and centrifugation, the malaxers homogenize and condition the olive paste to optimize oil yield and quality. The units are currently installed and have been maintained with regular annual service and cleaning. Suitable for integration into a used bottling line or a larger industrial packaging and processing environment, they provide flow reliability for producers seeking dependable performance in food production facilities. Manufacturer: Pieralisi Year of construction: 2000 Process role: Malaxation/kneading of olive paste before decanter centrifuge Approximate capacity: Approximately 2,000 kg/h (2,000 kg/h), depending on crusher and centrifuge size Configuration: Installed units, combined with an upstream crusher and a downstream decanter centrifuge Application: Olive oil extraction lines with subsequent clarification, storage, and packaging Advanced automation and control systems The malaxers are designed for continuous operation with simple operational control for start/stop and process timing. The control architecture is geared towards reliable operation and easy operator interaction, in line with plant standards for industrial packaging and food processing lines. Production line integration capability Integration is optimized for complete olive oil production lines that include an upstream crusher and a downstream decanter centrifuge. The malaxers operate inline with pumps, balancing tanks, and ancillary equipment, allowing for smooth paste transfer and reduced downtime. The indicative throughput of approximately 2,000 kg/h is influenced by the capacities of both the crusher and the centrifuge, ensuring balanced line performance. These units integrate seamlessly into existing production configurations and can serve operations that subsequently connect to storage, filtration, and bottling machines. Machine condition and maintenance history The malaxers are installed and have undergone regular annual maintenance and cleaning. Their maintenance ensures reliable operation and reduces the need for immediate overhauls. As pre-owned equipment, they are suitable for plants seeking robust, used machinery that can be quickly reactivated. Operational performance and versatility Designed for consistent paste conditioning, these malaxers help achieve stable oil recovery in the separation phase. The configuration supports a range of olive varieties and processing conditions, offering uniform mixing and residence time to promote effective oil droplet coalescence. The flow rate depends on the balance of the line with the crusher and centrifuge, ensuring that the malaxers can operate efficiently within different plant capacities. Installation Requirements and Site Preparation: The installation typically places the malaxers between the crusher and the decanter centrifuge, with adequate service access for routine cleaning and annual maintenance. The line connections support standard process interfaces used in olive oil extraction, facilitating pump transfers, paste feed, and discharge to separation equipment. The layout plan should provide walk-throughs for inspection and hygiene procedures typical of food processing environments. Safety Standards and Compliance Certification: The units are designed to operate according to standard industrial safety practices, with operator protections consistent with typical processing equipment. Guards, emergency stop access, and hygiene procedures support safe and reliable operation in edible oil processing plants. The construction and design principles are consistent with professional expectations for equipment used in packaging and industrial processing lines.